Publications in OpenAlex of which a co-author is affiliated to this organization
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| Title | DOI |
|---|---|
| https://doi.org/10.22459/cc.12.2014 | Circulating Cultures: Exchanges of Australian Indigenous Music, Dance and Media |
| https://doi.org/10.1017/s1368980022001112 | Determinants of egg consumption by infants and young children in Ethiopia |
| https://doi.org/10.1111/mcn.13617 | Identifying and understanding barriers to optimal complementary feeding in Kenya |
| https://doi.org/10.1038/s43016-023-00878-8 | Big environmental gains from small dietary tweaks |
| https://doi.org/10.1186/s44263-025-00150-0 | Overview of foodborne hazards associated with inflammation and metabolic health |
| https://doi.org/10.1017/s1368980023002823 | Assessing the performance of national sentinel food lists at subnational levels in six countries |
| https://doi.org/10.3389/fsufs.2024.1471102 | Editorial: Pushing the Frontiers of nutritional Life Cycle Assessment (nLCA) to identify globally equitable and sustainable agri-food systems |
| https://doi.org/10.1038/s43016-024-01043-5 | Regenerative aquatic foods can be a win–win for human and planetary health |
| https://doi.org/10.1017/s0954422424000258 | Review of the facilitators and barriers to adoption of biofortified foods and food products |
| https://doi.org/10.1093/af/vfae032 | A framework for adequate nourishment: balancing nutrient density and food processing levels within the context of culturally and regionally appropriate diets |
| https://doi.org/10.1016/j.jfca.2025.107853 | Food Patterns Equivalents Database: Development parameters and implications for the future |
| https://doi.org/10.1093/nutrit/nuaf063 | Effect of Integrating Social and Behavior Change Communication Strategies in Nutrition-Sensitive Social-Protection Programs on Specific Nutritional Outcomes: A Systematic Review |
| https://doi.org/10.1093/jn/nxab371 | A New Chapter for the American Society for Nutrition's Journal Portfolio |
| https://doi.org/10.1016/j.ajcnut.2025.05.023 | Glycemic sensitivity—a potential biomarker for healthy people |
| https://doi.org/10.1016/j.plaphy.2025.110311 | The organizational trends of the grain metabolome in the sorghum association panel |
| https://doi.org/10.1016/j.jfca.2025.108167 | Food and Nutrient Database for Dietary Studies 2021‐2023: Enhancements to support national dietary surveillance |
| https://doi.org/10.1038/s43016-025-01271-3 | Agricultural research approaches for crops that nourish by improving nutrition, soil health, resilience and prosperity |
| https://doi.org/10.1097/00005176-200208002-00016 | Metabolic Liver Disease: Working Group Report of the First World Congress of Pediatric Gastroenterology, Hepatology, and Nutrition |
| https://doi.org/10.1093/jn/129.11.2094 | The Role of Dietary Fat in Child Nutrition and Development: Summary of an ASNS Workshop |
| https://doi.org/10.1093/jn/133.4.1231 | Social Research in an Integrated Science of Nutrition: Future Directions |
| https://doi.org/10.1016/j.soc.2010.04.003 | Oncoplastic Surgery: A Creative Approach to Breast Cancer Management |
| https://doi.org/10.15171/ijhpm.2017.137 | Performance-Based Financing Empowers Health Workers Delivering Prevention of Vertical Transmission of HIV Services and Decreases Desire to Leave in Mozambique |
| https://doi.org/10.1093/nutrit/nuaa140 | Comprehensive Nutrient Gap Assessment (CONGA): A method for identifying the public health significance of nutrient gaps |
| https://doi.org/10.1111/1750-3841.15969 | Implementing the 2020–2025 Dietary Guidelines for Americans: Recommendations for a path forward |
| https://doi.org/10.1007/s12571-021-01234-z | Assessing the readiness of small cities in Ghana to tackle overweight and obesity |
| https://doi.org/10.1093/nutrit/nuae032 | Mycotoxins and bone growth: a review of the literature on associations between xenobiotic exposure and bone growth and development |
| https://doi.org/10.1016/j.cdnut.2023.101988 | “Stronger with Breastmilk Only” Initiative in 5 African Countries: Case Study on the Implementation Process and Contribution to the Enabling Environment for Breastfeeding |
| https://doi.org/10.21037/atm-23-1517 | Anti(angiogenic) food components: can be a major source of bias in the investigation of angiogenesis inhibitors |
| https://doi.org/10.1016/s0016-5085(73)80121-0 | Intestinal Malabsorption In Folate-Deficient Alcoholics |
| https://doi.org/10.1093/jn/131.4.1319 | Nutrition: A Reservoir for Integrative Science |
| https://doi.org/10.1097/00005176-200208002-00007 | Functional Foods and Probiotics: Working Group Report of the First World Congress of Pediatric Gastroenterology, Hepatology, and Nutrition |
| https://doi.org/10.1097/00005176-200208002-00002 | Acute and Chronic Hepatitis: Working Group Report of the First World Congress of Pediatric Gastroenterology, Hepatology, and Nutrition |
| https://doi.org/10.1093/jn/132.4.779 | Securing the Future of Nutritional Sciences Through Integrative Graduate Education |
| https://doi.org/10.1097/00017285-199107000-00005 | The Food and Nutrition Board |
| https://doi.org/10.1016/j.breast.2010.03.013 | Risk assessment, screening and prevention of breast cancer: A look at cost-effectiveness |
| https://doi.org/10.4236/fns.2015.617166 | Creating Benefits from Omega-3 Functional Foods and Nutraceuticals |
| https://doi.org/10.1093/cdn/nzaa133 | High Coverage and Low Utilization of the Double Fortified Salt Program in Uttar Pradesh, India: Implications for Program Implementation and Evaluation |
| https://doi.org/10.1097/00017285-199005000-00007 | Nutritional Value of Sprouted Mung Beans |
| https://doi.org/10.1097/nt.0b013e3182076fdf | EBN (Evidence-Based Nutrition) Ver. 2.0 |
| https://doi.org/10.1016/j.foodpol.2021.102127 | Understanding drivers of private-sector compliance to large-scale food fortification: A case study on edible oil value chains in Bangladesh |
| https://doi.org/10.1039/d0fo01991g | Vegetarian diets during pregnancy: effects on the mother's health. A systematic review |
| https://doi.org/10.1016/j.jval.2016.12.012 | Advancing High-Quality Value Assessments of Health Care Interventions |
| https://doi.org/10.1097/nt.0000000000000473 | Sweet Taste Perceptions and Preferences May Not Be Associated With Food Intakes or Obesity |
| https://doi.org/10.1093/cdn/nzab028 | The Impact of Double-Fortified Salt Delivered Through the Public Distribution System on Iodine Status in Women of Reproductive Age in Rural India |
| https://doi.org/10.1093/cdn/nzab136 | Implementing the 2020–2025 Dietary Guidelines for Americans: Recommendations for a Path Forward |
| https://doi.org/10.1021/acsomega.1c07181 | Portable Devices for Measurement of Vitamin A Concentrations in Edible Oil: Field Readiness of Available Options |
| https://doi.org/10.18632/aging.204197 | Correction for: Potential reversal of epigenetic age using a diet and lifestyle intervention: a pilot randomized clinical trial |
| https://doi.org/10.3945/an.114.006403 | The Future of Nutrition Research at the National Institutes of Health |
| https://doi.org/10.3389/fnut.2024.1516968 | Diet, nutrition, and climate: historical and contemporary connections |
| Supportive nutritional management of the patient with pancreatic cancer. | |
| https://doi.org/10.1093/ajcn/39.3.421 | Effect of meal size on myocardial oxygen requirements: implications for postmyocardial infarction diet |
| https://doi.org/10.1097/00005176-200208002-00013 | Inflammatory Bowel Disease in Children and Adolescents: Working Group Report of the First World Congress of Pediatric Gastroenterology, Hepatology, and Nutrition |
| https://doi.org/10.1097/00005176-200208002-00014 | Liver and Intestinal Transplantation in Children: Working Group Report of the First World Congress of Pediatric Gastroenterology, Hepatology, and Nutrition |
| https://doi.org/10.1097/00017285-200603000-00005 | Qualified Health Claim for Nuts and Heart Disease Prevention |
| https://doi.org/10.1097/00005176-200208002-00003 | Allergy and Immunologic Disease: Working Group Report of the First World Congress of Pediatric Gastroenterology, Hepatology, and Nutrition |
| https://doi.org/10.1097/00017285-199705000-00002 | Dietary Iron Supplements in the Elderly |
| https://doi.org/10.1097/00005176-200208002-00006 | Chronic Diarrhea and Malabsorption (Including Short Gut Syndrome): Working Group Report of the First World Congress of Pediatric Gastroenterology, Hepatology, and Nutrition |
| https://doi.org/10.1093/ajcn/10.1.1 | Education and Training in Nutrition |
| https://doi.org/10.1111/risa.13635 | The Public Health Impact of Implementing a Concentration‐Based Microbiological Criterion for Controlling Salmonella in Ground Turkey |
| https://doi.org/10.1016/j.brachy.2011.02.124 | A Comparison of 3D Dose Planning Regimens for Vaginal Cuff Brachytherapy Using a Flexible Inflatable Multichannel Gynecologic Applicator |
| https://doi.org/10.1097/nt.0000000000000013 | Summit on Human Performance and Dietary Supplements Summary Report |
| https://doi.org/10.1016/j.foodpol.2021.102143 | Firm’s compliance behaviour towards food fortification regulations: Evidence from oil and salt producers in Bangladesh |
| https://doi.org/10.1016/j.ajcnut.2023.02.001 | Increasing diversity, equity, and inclusion in the fields of nutrition and obesity: A roadmap to equity in academia |
| https://doi.org/10.1177/03795721211070706 | A Nutrition Behavior Change Program Moderately Improves Minimum Diet Diversity and Handwashing Behaviors Among Tea Workers in Assam and Tamil Nadu, India |
| https://doi.org/10.1016/j.animal.2022.100644 | Transformation of animal agriculture should be evidence-driven and respectful of livestock’s benefits and contextual aspects |
| https://doi.org/10.1016/j.crbiot.2022.04.003 | A review of portable quantitative and semi-quantitative devices for measurement of vitamin A in biological samples |
| https://doi.org/10.1016/s2542-5196(23)00130-4 | Eating a nutritionally adequate diet is possible without wrecking long-term health, the planet, or the pocket – Authors' reply |
| https://doi.org/10.1002/j.1536-4801.2002.tb07805.x | Allergy and Immunologic Disease: Working Group Report of the First World Congress of Pediatric Gastroenterology, Hepatology, and Nutrition |
| https://doi.org/10.1016/j.appet.2025.108019 | Factors shaping adolescent snack choices in urban Bangladeshi schools: a mixed methods study |
| https://doi.org/10.1159/000061815 | Bidirectional Interplay of Nutrition and Chemotherapy |
| https://doi.org/10.3390/agriculture11080749 | Construction and Interpretation of Production and Market Metrics Used to Understand Relationships with Dietary Diversity of Rural Smallholder Farming Households |
| https://doi.org/10.1371/journal.pone.0240159 | Replication of influential studies on biomedical, social, behavioural and structural interventions for HIV prevention and treatment |
| https://doi.org/10.1093/jn/133.3.646 | The American Society for Nutritional Sciences (1979–2003): Years of Action and Change |
| https://doi.org/10.1097/00017285-199503000-00010 | Nutrition and Pharmacy |
| https://doi.org/10.1093/cdn/nzab053_079 | Convenience Stores: Source of Food/Beverages Among Children, What We Eat in America, NHANES, 2015–2018 |
| https://doi.org/10.1111/pedi.13430 | Effects of interrupting daily sedentary behavior on children's glucose metabolism: A 6‐day randomized controlled trial |
| https://doi.org/10.1186/s40795-022-00622-8 | Implementation and maintenance of infant dietary diversity in Zimbabwe: contribution of food and water insecurity |
| Impact of Diet and Lifestyle on Vaccine Efficacy in Adults Aged 55 and Older: A Review. | |
| https://doi.org/10.1097/nt.0000000000000189 | Herbs, Spices, and Flavoring Agents |
| https://doi.org/10.1016/j.vhri.2020.12.014 | Value Assessment Frameworks in Latin America: “Il buono, il brutto e il cattivo” |
| https://doi.org/10.1093/cdn/nzac067.051 | Increased Adherence to Added Sugars Recommendation Among Americans: What We Eat In America, NHANES, 2005–2008 and 2015–2018 |
| https://doi.org/10.31219/osf.io/24fhs | Reduction of biological age following an 8-week methylation-supportive diet and lifestyle program: A case series |
| https://doi.org/10.1016/b978-0-12-822521-9.00210-0 | The Nexus of Food Safety and Nutrition |
| https://doi.org/10.7759/cureus.45369 | Effects of S-Allylcysteine-Rich Garlic Extract and Dietary Inorganic Nitrate Formula on Blood Pressure and Salivary Nitric Oxide: An Open-Label Clinical Trial Among Hypertensive Subjects |
| https://doi.org/10.1016/j.cdnut.2024.103297 | Food and Nutrient Database for Dietary Studies 2021-2023: Enhancements for National Dietary Surveillance |
| https://doi.org/10.14219/jada.archive.1945.0108 | Effect of Acid Beverages Containing Fluorides Upon the Teeth of Rats and Puppies**The opinions and views set forth in this article are those of the writers and are not to be considered as reflecting the policies of the Navy Department. |
| https://doi.org/10.3181/00379727-93-22718 | Essential Fatty Acids in the Chick. I. Development of Fat Deficiency. |
| https://doi.org/10.1097/00005176-200208002-00017 | Motility Disorders in Childhood: Working Group Report of the First World Congress of Pediatric Gastroenterology, Hepatology, and Nutrition |
| https://doi.org/10.1016/s0003-0465(16)33858-7 | Contemporary Nutrition |
| https://doi.org/10.1002/j.1536-4801.2002.tb07789.x | Functional Gastrointestinal Disorders: Working Group Report of the First World Congress of Pediatric Gastroenterology, Hepatology, and Nutrition |
| https://doi.org/10.1097/00017285-200101000-00003 | Good Nutrition for All: Challenge for the Nutritional Sciences in the New Millennium |
| https://doi.org/10.1097/00005176-200406002-00007 | Functional Gastrointestinal Disorders, Gastroesophageal Reflux and Neurogastroenterology: Working Group Report of the Second World Congress of Pediatric Gastroenterology, Hepatology, and Nutrition |
| https://doi.org/10.1097/00017285-198811000-00005 | Human Milk as a Carrier of Messages to the Nursing Infant |
| https://doi.org/10.1002/j.1536-4801.2002.tb07806.x | Celiac Disease: Working Group Report of the First World Congress of Pediatric Gastroenterology, Hepatology, and Nutrition |
| https://doi.org/10.1002/j.1536-4801.2002.tb07800.x | Obesity in Children and Adolescents Worldwide: Current Views and Future Directions—Working Group Report of the First World Congress of Pediatric Gastroenterology, Hepatology, and Nutrition |
| https://doi.org/10.3945/an.110.1001 | It's the Right Time for Advances in Nutrition |
| https://doi.org/10.1093/jn/21.suppl_6.1 | Proceedings of the Eighth Annual Meeting of the American Institute of Nutrition |
| https://doi.org/10.1002/j.1536-4801.2004.tb12237.x | Obesity in Children and Adolescents: Working Group Report of the Second World Congress of Pediatric Gastroenterology, Hepatology, and Nutrition |
| https://doi.org/10.1002/j.1536-4801.2004.tb12227.x | Celiac Disease and Other Immunologically Mediated Disorders of the Gastrointestinal Tract: Working Group Report of the Second World Congress of Pediatric Gastroenterology, Hepatology, and Nutrition |
| https://doi.org/10.1097/01.nt.0000303295.40234.e8 | Actual Measurements of Body Weight and Height Are Essential |