Federal Agency for Food Chain Safety

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Title DOI
https://doi.org/10.3390/ijerph10072643 Antimicrobial Resistance in the Food Chain: A Review
https://doi.org/10.1016/j.foodcont.2012.09.035 Raw or heated cow milk consumption: Review of risks and benefits
https://doi.org/10.1016/j.foodcont.2014.01.045 Consumption of raw or heated milk from different species: An evaluation of the nutritional and potential health benefits
https://doi.org/10.1128/jcm.43.8.4277-4279.2005 Fatal Family Outbreak of Bacillus cereus -Associated Food Poisoning
https://doi.org/10.1038/nrd2664 Balancing early market access to new drugs with the need for benefit/risk data: a mounting dilemma
https://doi.org/10.1016/j.foodcont.2010.09.037 Exposure of several Belgian consumer groups to pesticide residues through fresh fruit and vegetable consumption
https://doi.org/10.1016/j.idairyj.2015.05.011 A review of the microbiological hazards of dairy products made from raw milk
https://doi.org/10.1017/s1368980007000304 Consumer preferences for front-of-pack calories labelling
https://doi.org/10.1089/fpd.2009.0291 Evidence-Based Semiquantitative Methodology for Prioritization of Foodborne Zoonoses
https://doi.org/10.1128/jcm.01775-05 Evaluation of the Epidemiological Relevance of Variable-Number Tandem-Repeat Genotyping ofMycobacterium bovisand Comparison of the Method with IS6110Restriction Fragment Length Polymorphism Analysis and Spoligotyping
https://doi.org/10.1007/s10689-009-9291-3 Recommendations to improve identification of hereditary and familial colorectal cancer in Europe
https://doi.org/10.1016/j.ijfoodmicro.2012.07.026 Assessment of human exposure to 3rd generation cephalosporin resistant E. coli (CREC) through consumption of broiler meat in Belgium
https://doi.org/10.1016/j.ijfoodmicro.2006.12.012 A seven-year survey of Campylobacter contamination in meat at different production stages in Belgium
https://doi.org/10.1016/j.prevetmed.2017.10.013 Associations between a decreased veterinary antimicrobial use and resistance in commensal Escherichia coli from Belgian livestock species (2011–2015)
https://doi.org/10.2807/ese.13.07.08041-en Outbreak of verocytotoxin-producing E. coli O145 and O26 infections associated with the consumption of ice cream produced at a farm, Belgium, 2007
https://doi.org/10.1099/jgv.0.001103 Norovirus recombinants: recurrent in the field, recalcitrant in the lab – a scoping review of recombination and recombinant types of noroviruses
https://doi.org/10.1016/j.scitotenv.2019.135312 Honeybee and consumer’s exposure and risk characterisation to glyphosate-based herbicide (GBH) and its degradation product (AMPA): Residues in beebread, wax, and honey
https://doi.org/10.1016/j.scitotenv.2020.141036 Pesticide and veterinary drug residues in Belgian beeswax: Occurrence, toxicity, and risk to honey bees
https://doi.org/10.3390/v13081541 Noroviruses—The State of the Art, Nearly Fifty Years after Their Initial Discovery
https://doi.org/10.1111/tbed.12042 Large-Scale Cross-Sectional Serological Survey of Schmallenberg Virus in Belgian Cattle at the End of the First Vector Season
https://doi.org/10.1016/j.prevetmed.2015.09.001 A trend analysis of antimicrobial resistance in commensal Escherichia coli from several livestock species in Belgium (2011–2014)
https://doi.org/10.1371/journal.pone.0009405 The Most Likely Time and Place of Introduction of BTV8 into Belgian Ruminants
https://doi.org/10.1016/j.scitotenv.2019.05.493 Belgian case study on flumethrin residues in beeswax: Possible impact on honeybee and prediction of the maximum daily intake for consumers
https://doi.org/10.1136/vr.159.10.327-a Bluetongue in northern Europe
https://doi.org/10.4315/0362-028x-71.1.35 Hygiene Indicator Microorganisms for Selected Pathogens on Beef, Pork, and Poultry Meats in Belgium
https://doi.org/10.1016/s0003-2670(02)01232-1 Screening and confirmation of chloramphenicol in shrimp tissue using ELISA in combination with GC–MS2 and LC–MS2
https://doi.org/10.1016/j.fct.2004.10.003 Risk assessment of dietary acrylamide intake in Flemish adolescents
https://doi.org/10.1111/j.1865-1682.2008.01044.x Transplacental Infection and Apparently Immunotolerance Induced by a Wild-type Bluetongue Virus Serotype 8 Natural Infection
https://doi.org/10.1016/j.vetmic.2007.10.029 Evaluation of antibody-ELISA and real-time RT-PCR for the diagnosis and profiling of bluetongue virus serotype 8 during the epidemic in Belgium in 2006
https://doi.org/10.1136/vr.159.10.327 Bluetongue in northern Europe
https://doi.org/10.1017/s095026880700920x Drastic decrease of Salmonella Enteritidis isolated from humans in Belgium in 2005, shift in phage types and influence on foodborne outbreaks
https://doi.org/10.1002/jms.1272 Past, present and future of mass spectrometry in the analysis of residues of banned substances in meat‐producing animals
https://doi.org/10.1080/19440049.2011.627572 Dietary intake of artificial sweeteners by the Belgian population
https://doi.org/10.1016/j.idairyj.2014.05.010 A review of the microbiological hazards of raw milk from animal species other than cows
https://doi.org/10.1016/j.vetmic.2004.02.003 Evaluation of three serum i-ELISAs using monoclonal antibodies and protein G as peroxidase conjugate for the diagnosis of bovine brucellosis
https://doi.org/10.1016/j.foodcont.2015.06.051 Reassessment of the acrylamide risk: Belgium as a case-study
https://doi.org/10.1128/jcm.42.1.172-178.2004 Decision Support Tools for Clinical Diagnosis of Disease in Cows with Suspected Bovine Spongiform Encephalopathy
https://doi.org/10.1007/s00216-005-3193-5 Detection of banned meat and bone meal in feedstuffs by near-infrared microscopic analysis of the dense sediment fraction
https://doi.org/10.1080/19440049.2010.525752 Dietary cadmium intake by the Belgian adult population
https://doi.org/10.1111/j.1865-1682.2009.01092.x Emergence of Bluetongue Serotypes in Europe, Part 2: The Occurrence of a BTV-11 Strain in Belgium
https://doi.org/10.1016/j.prevetmed.2012.07.005 Serological and virological BVDV prevalence and risk factor analysis for herds to be BVDV seropositive in Belgian cattle herds
https://doi.org/10.1021/acs.jafc.6b02813 Residues in Beeswax: A Health Risk for the Consumer of Honey and Beeswax?
https://doi.org/10.4315/0362-028x-68.11.2269 Belgian Surveillance Plans To Assess Changes in Salmonella Prevalence in Meat at Different Production Stages
https://doi.org/10.1016/j.prevetmed.2009.03.006 Identification of risk factors for the prevalence and persistence of Salmonella in Belgian broiler chicken flocks
https://doi.org/10.1080/02652030701854741 Exposure assessment of the Belgian population to pesticide residues through fruit and vegetable consumption
https://doi.org/10.1089/fpd.2017.2329 Detection of Plasmid-Mediated Colistin Resistance, mcr-1 and mcr-2 Genes, in Salmonella spp. Isolated from Food at Retail in Belgium from 2012 to 2015
https://doi.org/10.1080/19440049.2010.489577 Assessment of the acrylamide intake of the Belgian population and the effect of mitigation strategies
https://doi.org/10.2807/ese.17.38.20279-en Usefulness of the European Epidemic Intelligence Information System in the management of an outbreak of listeriosis, Belgium, 2011
https://doi.org/10.4161/mabs.29848 Biosimilars entering the clinic without animal studies
https://doi.org/10.1016/j.fm.2011.09.004 Campylobacter contamination in broiler carcasses and correlation with slaughterhouses operational hygiene inspection
https://doi.org/10.1016/j.foodres.2011.05.025 Comparison of antimicrobial resistance patterns and phage types of Salmonella Typhimurium isolated from pigs, pork and humans in Belgium between 2001 and 2006
https://doi.org/10.1021/acs.jafc.5b05958 Impact of Wheat Bran Hydration Properties As Affected by Toasting and Degree of Milling on Optimal Dough Development in Bread Making
https://doi.org/10.1186/1746-6148-6-9 The prevalence of atypical scrapie in sheep from positive flocks is not higher than in the general sheep population in 11 European countries
https://doi.org/10.1111/tbed.12202 Follow-up of the Schmallenberg Virus Seroprevalence in Belgian Cattle
https://doi.org/10.1016/j.foodcont.2013.09.004 Measuring microbial food safety output and comparing self-checking systems of food business operators in Belgium
https://doi.org/10.1016/j.vetmic.2008.03.012 Establishing the spread of bluetongue virus at the end of the 2006 epidemic in Belgium
https://doi.org/10.1007/s00244-005-0266-6 PCBs and PCDD/FS in Fish and Fish Products and Their Impact on the Human Body Burden in Belgium
https://doi.org/10.1021/jf401797p Application of Gas Chromatography–Mass Spectrometry/Combustion/Isotope Ratio Mass Spectrometry (GC-MS/C/IRMS) To Detect the Abuse of 17β-Estradiol in Cattle
https://doi.org/10.1016/j.yrtph.2020.104624 Opportunities for use of one species for longer-term toxicology testing during drug development: A cross-industry evaluation
https://doi.org/10.1021/jf072580q Monitoring the Benzene Contents in Soft Drinks Using Headspace Gas Chromatography−Mass Spectrometry: A Survey of the Situation on the Belgian Market
https://doi.org/10.1080/01652176.2006.9695220 Food safety surveillance through a risk based control programme: Approach employed by the Belgian Federal Agency for the safety of the food chain
https://doi.org/10.1016/j.fm.2013.05.007 Evaluation of the ISO 10273:2003 method for the isolation of human pathogenic Yersinia enterocolitica from pig carcasses and minced meat
https://doi.org/10.1016/j.envres.2014.10.025 Case study: Possible differences in phthalates exposure among the Czech, Hungarian, and Slovak populations identified based on the DEMOCOPHES pilot study results
https://doi.org/10.1371/journal.pone.0159041 The Added-Value of Using Participatory Approaches to Assess the Acceptability of Surveillance Systems: The Case of Bovine Tuberculosis in Belgium
https://doi.org/10.1016/j.scitotenv.2021.145533 Honey bee exposure scenarios to selected residues through contaminated beeswax
https://doi.org/10.1093/heapro/dau007 Binge drinking at University: a social network study in Belgium
https://doi.org/10.1007/978-3-319-33826-2_3 Regulatory Acceptance of Alternative Methods in the Development and Approval of Pharmaceuticals
https://doi.org/10.1007/s12560-020-09454-w Optimisation of a PMAxx™-RT-qPCR Assay and the Preceding Extraction Method to Selectively Detect Infectious Murine Norovirus Particles in Mussels
https://doi.org/10.1099/mgen.0.000547 Application of a strain-level shotgun metagenomics approach on food samples: resolution of the source of a Salmonella food-borne outbreak
https://doi.org/10.1007/978-1-4939-7395-8_19 Guidelines for Bacteriophage Product Certification
https://doi.org/10.1021/acs.jafc.5b02746 Simultaneous Detection of Androgen and Estrogen Abuse in Breeding Animals by Gas Chromatography–Mass Spectrometry/Combustion/Isotope Ratio Mass Spectrometry (GC-MS/C/IRMS) Evaluated against Alternative Methods
https://doi.org/10.1111/tbed.14067 Semi‐quantitative risk assessment by expert elicitation of potential introduction routes of African swine fever from wild reservoir to domestic pig industry and subsequent spread during the Belgian outbreak (2018–2019)
https://doi.org/10.1016/j.foodcont.2016.02.003 Stakeholders' perceptions, attitudes and practices towards risk prevention in the food chain
https://doi.org/10.1016/j.prevetmed.2021.105366 Retrospective study of factors associated with bovine infectious abortion and perinatal mortality
https://doi.org/10.1016/j.wombi.2020.09.012 The state of professionalisation of midwifery in Belgium: A discussion paper
https://doi.org/10.1080/02652030500471804 Determination of processed animal proteins in feed: The performance characteristics of classical microscopy and immunoassay methods
https://doi.org/10.1007/s11229-020-02890-y Explaining human altruism
https://doi.org/10.1111/tbed.13863 Molecular and virological characterization of the first poultry outbreaks of Genotype VII.2 velogenic avian orthoavulavirus type 1 (NDV) in North‐West Europe, BeNeLux, 2018
https://doi.org/10.1016/j.prevetmed.2005.03.008 Estimating the probability of freedom of classical swine fever virus of the East-Belgium wild-boar population
https://doi.org/10.1016/j.steroids.2010.09.007 Elimination kinetics of dexamethasone in bovine urine, hair and feces following single administration of dexamethasone acetate and phosphate esters
https://doi.org/10.1637/11132-050815-reg Impact of Age, Season, and Flowingvs. Stagnant Water Habitat on Avian Influenza Prevalence in Mute Swan (Cygnus olor) in Belgium
https://doi.org/10.20506/rst.36.2.2674 Preparedness activities and research needs in addressing emerging infectious animal and zoonotic diseases
https://doi.org/10.12681/jhvms.21792 Risk assessment of mercury and methyl mercury intake via sardine and swordfish consumption in Algeria
https://doi.org/10.1016/j.foodcont.2020.107476 Retrospective survey of unauthorized genetically modified bacteria harbouring antimicrobial resistance genes in feed additive vitamin B2 commercialized in Belgium: Challenges and solutions
https://doi.org/10.1136/leader-2023-000747 Let’s reconnect healthcare with its mission and purpose by bringing humanity to the point of care
https://doi.org/10.1111/zph.12998 Assessing evidence of a potential Salmonella transmission across the poultry food chain
https://doi.org/10.1016/j.foodcont.2023.109950 Digitalization and official food safety inspections at retail establishments
https://doi.org/10.1016/j.yrtph.2023.105483 Exposure considerations in human safety assessment: Report from an EPAA Partners’ Forum
https://doi.org/10.1111/zph.13194 Susceptibility of Mammals to Highly Pathogenic Avian Influenza: A Qualitative Risk Assessment From the Belgian Perspective
https://doi.org/10.14740/cr1419 Is Long COVID Syndrome a Transient Mitochondriopathy Newly Discovered: Implications of CPET
https://doi.org/10.1186/s12879-025-10629-8 Key role of whole genome sequencing in resolving an international outbreak of monophasic Salmonella Typhimurium linked to chocolate products
https://doi.org/10.1637/11128-050715-resnote One Decade of Active Avian Influenza Wild Bird Surveillance in Belgium Showed a Higher Viroprevalence in Hunter-Harvested Than in Live-Ringed Birds
https://doi.org/10.3390/v17040521 Impact of BTV-3 Circulation in Belgium in 2024 and Current Knowledge Gaps Hindering an Evidence-Based Control Program
https://doi.org/10.1016/j.healthpol.2025.105434 Health care coverage and access for displaced persons from Ukraine: Assessing the implementation of the Temporary Protection Directive across EU Member States
https://doi.org/10.3390/insects16121271 Genomic Tracing Reveals Multiple Independent Occurrences of Bactrocera dorsalis in Belgium
https://doi.org/10.1002/psp4.70192 Assessment and Benchmarking of Model Informed Approaches in Drug Development for Hemoglobinopathies: A Review of Scientific Advices From January 2000 to December 2024
https://doi.org/10.3201/eid1304.061136 Bluetongue in Belgium, 2006
https://doi.org/10.1007/s00705-009-0518-2 Molecular detection of kobuviruses and recombinant noroviruses in cattle in continental Europe
https://doi.org/10.1016/j.aca.2006.08.048 Multi-analyte approach for the determination of ngL−1 levels of steroid hormones in unidentified aqueous samples
https://doi.org/10.1080/02652030601185071 Contaminants in organically and conventionally produced winter wheat (Triticum aestivum) in Belgium