Research Institute of Organic Agriculture

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Title DOI
https://doi.org/10.1073/pnas.1209429109 Enhanced top soil carbon stocks under organic farming
https://doi.org/10.1017/s0007114514001366 Higher antioxidant and lower cadmium concentrations and lower incidence of pesticide residues in organically grown crops: a systematic literature review and meta-analyses
https://doi.org/10.1016/j.lwt.2008.08.001 Potential alternative disinfection methods for organic fresh-cut industry for minimizing water consumption and environmental impact
https://doi.org/10.5281/zenodo.7843383 The World of Organic Agriculture. Statistics and Emerging Trends 2023
https://doi.org/10.1007/s00394-012-0418-1 The relationship between high-fat dairy consumption and obesity, cardiovascular, and metabolic disease
https://doi.org/10.5281/zenodo.10972492 The World of Organic Agriculture 2022: Statistics and Emerging Trends
https://doi.org/10.1007/s003740050638 Arbuscular mycorrhizae in a long-term field trial comparing low-input (organic, biological) and high-input (conventional) farming systems in a crop rotation
https://doi.org/10.5751/es-06866-190342 Scope and precision of sustainability assessment approaches to food systems
https://doi.org/10.1079/9780851993188.0259 Food and feeding behaviour.
https://doi.org/10.15835/nbha4118931 Antifungal Activity of Plant Essential Oils Against Botrytis cinerea, Penicillium italicum and Penicillium digitatum
https://doi.org/10.1016/j.agsy.2020.102821 Potential of multi-species livestock farming to improve the sustainability of livestock farms: A review
https://doi.org/10.1016/j.jrurstud.2017.03.012 The role of multi-actor governance in aligning farm modernization and sustainable rural development
https://doi.org/10.1039/d0nr07042d Boosting gas separation performance and suppressing the physical aging of polymers of intrinsic microporosity (PIM-1) by nanomaterial blending
https://doi.org/10.1016/j.still.2021.105262 Reduced tillage in organic farming affects soil organic carbon stocks in temperate Europe
https://doi.org/10.1017/s0029665114001438 Sustainability of organic food production: challenges and innovations
Grazed and confused? : Ruminating on cattle, grazing systems, methane, nitrous oxide, the soil carbon sequestration question - and what it all means for greenhouse gas emissions
https://doi.org/10.1016/j.agsy.2021.103152 Impact of Covid-19 on farming systems in Europe through the lens of resilience thinking
https://doi.org/10.1007/s11104-013-1968-6 The plant availability of phosphorus from thermo-chemically treated sewage sludge ashes as studied by 33P labeling techniques
https://doi.org/10.1002/jsfa.6189 Quality of carrots as affected by pre‐ and postharvest factors and processing
https://doi.org/10.1186/s40100-015-0030-9 Socioeconomic determinants of organic cotton adoption in Benin, West Africa
https://doi.org/10.1007/s13165-015-0136-0 Organic farmers’ motivations and challenges for adopting conservation agriculture in Europe
https://doi.org/10.1016/j.compag.2019.105106 In-field detection of Alternaria solani in potato crops using hyperspectral imaging
https://doi.org/10.1016/j.agsy.2021.103224 Resilience capacities as perceived by European farmers
https://doi.org/10.1016/j.jenvman.2019.03.059 The value of manure - Manure as co-product in life cycle assessment
https://doi.org/10.1038/s41467-023-43864-1 Land management shapes drought responses of dominant soil microbial taxa across grasslands
https://doi.org/10.1038/s41467-022-34449-5 Intensive grassland management disrupts below-ground multi-trophic resource transfer in response to drought
https://doi.org/10.5281/zenodo.7572890 The World og Organic Agriculture. Statistics and Emerrging Trends 2023
https://doi.org/10.1039/c9ay00916g Developing a new and simple natural deep eutectic solvent based ultrasonic-assisted microextraction procedure for determination and preconcentration of As and Se from rice samples
https://doi.org/10.1093/erae/jbae025 Farmers’ adoption of organic agriculture—a systematic global literature review
https://doi.org/10.1016/j.techsoc.2024.102763 A multi-stakeholder perspective on the use of digital technologies in European organic and agroecological farming systems
https://doi.org/10.1093/femsle/fnaf031 Mycorrhizal inoculation success depends on soil health and crop productivity
https://doi.org/10.1016/j.anifeedsci.2024.116127 The effect of biochar supplementation on feed utilization, milk production and methane emission in lactating dairy cows
https://doi.org/10.3389/fsufs.2023.1132732 Modeling the effect of soil fertility management options on maize yield stability under variable climate in a sub-humid zone in Ghana
https://doi.org/10.1093/pnasnexus/pgaf251 Empirical evidence supports neither land sparing nor land sharing as the main strategy to manage agriculture–biodiversity tradeoffs
https://doi.org/10.1128/aem.01100-25 Analyses of 37 composts revealed microbial taxa associated with disease suppressiveness
https://doi.org/10.1016/s0167-8809(98)00113-3 Does organic agriculture reduce soil erodibility? The results of a long-term field study on loess in Switzerland
https://doi.org/10.1080/14735903.2007.9684811 The viability of cotton-based organic farming systems in India
https://doi.org/10.1002/jsfa.5640 Organic food quality: a framework for concept, definition and evaluation from the European perspective
https://doi.org/10.5194/nhess-13-2301-2013 Contribution of land use changes to future flood damage along the river Meuse in the Walloon region
How organic agriculture contributes to sustainable development
https://doi.org/10.1002/jpln.201100177 Phosphorus forms and enzymatic hydrolyzability of organic phosphorus in soils after 30 years of organic and conventional farming
https://doi.org/10.1017/s1742170514000477 How organic farmers practice conservation agriculture in Europe
https://doi.org/10.1007/s13593-013-0171-8 Contrasted greenhouse gas emissions from local versus long-range tomato production
https://doi.org/10.1111/j.1475-2743.2009.00253.x Reduced tillage in temperate organic farming: implications for crop management and forage production
https://doi.org/10.1046/j.1570-7458.1999.00435.x Effects of augmentative releases of eggs and larvae of the ladybird beetle, Adalia bipunctata, on the abundance of the rosy apple aphid, Dysaphis plantaginea, in organic apple orchards
https://doi.org/10.1023/a:1011469730322 Size-specific susceptibility of the pest slugs Deroceras reticulatum and Arion lusitanicus to the nematode biocontrol agent Phasmarhabditis hermaphrodita
https://doi.org/10.1007/s10705-008-9218-7 Nitrogen use efficiency of 15N-labelled sheep manure and mineral fertiliser applied to microplots in long-term organic and conventional cropping systems
https://doi.org/10.1007/s00248-009-9489-9 Soil Amendment with Pseudomonas fluorescens CHA0: Lasting Effects on Soil Biological Properties in Soils Low in Microbial Biomass and Activity
https://doi.org/10.1186/1746-4269-10-32 Ethnoveterinary herbal remedies used by farmers in four north-eastern Swiss cantons (St. Gallen, Thurgau, Appenzell Innerrhoden and Appenzell Ausserrhoden)
https://doi.org/10.1007/s10526-012-9472-0 Olfactory attractiveness of flowering plants to the parasitoid Microplitis mediator: potential implications for biological control
https://doi.org/10.1111/j.1439-0418.2009.01410.x Susceptibility of different life stages of the European cherry fruit fly, Rhagoletis cerasi, to entomopathogenic fungi
https://doi.org/10.1111/j.1939-1676.2010.0597.x Treatment of Clinically Diagnosed Equine Sarcoid with a Mistletoe Extract ( Viscum album austriacus )
https://doi.org/10.1007/s11104-010-0390-6 Fresh and residual phosphorus uptake by ryegrass from soils with different fertilization histories
https://doi.org/10.1038/s41366-018-0310-z Maternal high-fat diet during suckling programs visceral adiposity and epigenetic regulation of adipose tissue stearoyl-CoA desaturase-1 in offspring
https://doi.org/10.1007/s10493-009-9254-2 In vitro efficacies of oils, silicas and plant preparations against the poultry red mite Dermanyssus gallinae
https://doi.org/10.1007/s00248-009-9619-4 Estimation by PLFA of Microbial Community Structure Associated with the Rhizosphere of Lygeum spartum and Piptatherum miliaceum Growing in Semiarid Mine Tailings
https://doi.org/10.1029/2011gb004238 Response of methanogenic archaea to Late Pleistocene and Holocene climate changes in the Siberian Arctic
https://doi.org/10.1016/s0014-2999(98)00370-7 Effects of non-steroidal anti-inflammatory drugs on the luminol and lucigenin amplified chemiluminescence of human neutrophils
Exploring the significance of Entrepreneurship in Agriculture
https://doi.org/10.3168/jds.2014-8794 Potential of milk fatty acid composition to predict diet composition and authenticate feeding systems and altitude origin of European bulk milk
https://doi.org/10.1186/s12917-019-1854-4 Medicinal plants as therapeutic options for topical treatment in canine dermatology? A systematic review
https://doi.org/10.1007/s10336-009-0455-6 Habitat structure versus food abundance: the importance of sparse vegetation for the common redstart Phoenicurus phoenicurus
https://doi.org/10.1007/s00374-015-1061-9 Fertilization practices alter microbial nutrient limitations after alleviation of carbon limitation in a Ferric Acrisol
https://doi.org/10.2527/jas.2013-6702 Influence of altitude on vitamin D and bone metabolism of lactating sheep and goats1
https://doi.org/10.3389/fnut.2015.00019 How the Organic Food System Supports Sustainable Diets and Translates These into Practice
https://doi.org/10.1016/j.agee.2014.08.008 Biodiversity at the farm scale: A novel credit point system
https://doi.org/10.1080/01448765.2006.9755339 Improvement of Late Blight Management in Organic Potato Production Systems in Europe: Field Tests with More Resistant Potato Varieties and Copper Based Fungicides
https://doi.org/10.1007/s00248-008-9391-x Culturable Fungi of Stored ‘Golden Delicious’ Apple Fruits: A One-Season Comparison Study of Organic and Integrated Production Systems in Switzerland
https://doi.org/10.1007/978-3-7091-6341-2_2 The Defensive Chemistry of Ants
https://doi.org/10.1039/d0fo01175d Loss of allergy-protective capacity of raw cow's milk after heat treatment coincides with loss of immunologically active whey proteins
https://doi.org/10.3390/rs12203451 Mapping Soil Organic Carbon for Airborne and Simulated EnMAP Imagery Using the LUCAS Soil Database and a Local PLSR
https://doi.org/10.1007/s13165-020-00330-2 Current use of copper, mineral oils and sulphur for plant protection in organic horticultural crops across 10 European countries
https://doi.org/10.4324/9780203128480 Organic Agriculture for Sustainable Livelihoods
https://doi.org/10.3917/rfsp.622.0255 La compétition partisane française au prisme des priorités électorales
Information technologies as a tool for agricultural extension and farmer-to-farmer exchange: Mobile-phone video use in Mali and Burkina Faso
https://doi.org/10.1007/s11104-015-2546-x Beneficial microorganisms for soybean (Glycine max (L.) Merr), with a focus on low root-zone temperatures
https://doi.org/10.2166/hydro.2012.122 Flood wave propagation in steep mountain rivers
https://doi.org/10.1007/s00374-011-0625-6 Effects of conventionally bred and Bacillus thuringiensis (Bt) maize varieties on soil microbial biomass and activity
https://doi.org/10.5539/sar.v4n3p149 Incorporating Agroecology Into Organic Research –An Ongoing Challenge
https://doi.org/10.1016/j.jrurstud.2021.04.004 Stakeholder perspectives to improve risk management in European farming systems
https://doi.org/10.1016/j.foodpol.2009.12.009 The influence of policy networks on policy output. A comparison of organic farming policy in the Czech Republic and Poland
https://doi.org/10.1080/1389224x.2014.991112 Evaluation of a Multi-case Participatory Action Research Project: The Case of SOLINSA
https://doi.org/10.1016/j.energy.2019.116096 Energy flows in European organic vegetable systems: Effects of the introduction and management of agroecological service crops
https://doi.org/10.5194/bg-19-2583-2022 Trawling effects on biogeochemical processes are mediated by fauna in high-energy biogenic-reef-inhabited coastal sediments
https://doi.org/10.5751/es-11774-250325 Main challenges and key features of indicator-based agroecological assessment frameworks in the context of international cooperation
https://doi.org/10.1007/s11367-017-1278-y Biodiversity assessment in LCA: a validation at field and farm scale in eight European regions
https://doi.org/10.1017/s0022029915000205 Concentrate reduction and sequential roughage offer to dairy cows: effects on milk protein yield, protein efficiency and milk quality
https://doi.org/10.1039/c9ew00883g Risks to water resources and development of a management strategy in the river basins of the Hengduan Mountains, Southwest China
https://doi.org/10.1007/s10457-015-9812-z Microbial biomass and cellulase activity in soils under five different cocoa production systems in Alto Beni, Bolivia
https://doi.org/10.1021/es400851d Mountain Cold-Trapping Increases Transfer of Persistent Organic Pollutants from Atmosphere to Cows’ Milk
https://doi.org/10.1016/j.homp.2009.12.001 A randomized controlled trial to compare the use of homeopathy and internal Teat Sealers for the prevention of mastitis in organically farmed dairy cows during the dry period and 100 days post-calving
https://doi.org/10.1039/c6ra18153h A novel strategy for enhancing the electrospun PVDF support layer of thin-film composite forward osmosis membranes
https://doi.org/10.3390/su13105609 Good Pastures, Good Meadows: Mountain Farmers’ Assessment, Perceptions on Ecosystem Services, and Proposals for Biodiversity Management
https://doi.org/10.1080/1389224x.2023.2281909 Farmers’ innovativeness and positive affirmation as main drivers of adoption of soil fertility management practices – evidence across sites in Africa
https://doi.org/10.3389/fagro.2022.950822 Editorial: crop diversification, a key pillar for the agroecological transition
https://doi.org/10.1093/femsec/fiz101 Sebacinoids within rhizospheric fungal communities associated with subsistence farming in the Congo Basin: a needle in each haystack
https://doi.org/10.1002/mabi.201300194 A Ratiometric Probe Composed of an Anionic Conjugated Polyelectrolyte and a Cationic Phosphorescent Iridium(III) Complex for Time‐Resolved Detection of Hg(II) in Aqueous Media
https://doi.org/10.1016/j.eja.2022.126729 Exploring the inner workings of design-support experiments: Lessons from 11 multi-actor experimental networks for intercrop design
https://doi.org/10.13128/bae-17140 Sustainability comparison of a local and a global milk value chains in Switzerland
https://doi.org/10.1159/000496031 Einfluss eines komplementärmedizinischen telefonischen Beratungssystems auf den Antibiotikaeinsatz bei Nutztieren in der Schweiz